Odorless Garlic & Parsley
Garlic has been traditionally used to promote heart health, healthy circulation and cardiovascular wellness.
Everyone desires the benefits of Garlic, but no one wants the pungent odor of garlic on their breath. That’s why we offer our best selling Odorless Garlic that contains the active natural ingredient, Allicin. So why settle for bad breath? Get the natural benefits of Garlic in a convenient (and conveniently odorless) softgel formula. Odorless Garlic undergoes a specialized cold ,processing method to preserve the natural goodness while reducing the odor.
- Supplement Facts
- Serving Size 1 Softgel
- Servings per Container: 250
- Amount Per Serving / Percent Daily Value
- Odorless Garlic (Allium sativum) 500 mg ***
- **(Dried weight equivalent of 500 mg of fresh Garlic Bulb from 5 mg of concentrate)
- Parsley (Petroselinum crispum) 100 mg ***
- **(Dried weight equivalent of 100 mg of fresh Parsley from 0.2 mg of concentrate)
- Chlorophyll 28 mcg ***
- (from Copper Chlorophyll Complex)
- ***Daily Value not established.
Tips and Tricks
For extra breath freshening (even though you don’t need it with odorless garlic) try our Garlic & Parsley supplement!
Q. What are the uses and benefits of a Garlic supplementation?
A. Garlic has been used throughout the centuries for a myriad of reasons, but most commonly today people supplement with garlic to support the immune system, heart health, and blood sugar management. It has been found that garlic contains anti-microbial and anti-fungal properties and people have claimed that it has helped reduce the severity and instances of the common cold. Garlic has also had some results in studies showing a 10% reduction in cholesterol and 3-8 points reduction in blood pressure after a period of use. It has also been found to reduce the fasting blood glucose measurement in diabetics.
WHOLE FOOD SOURCES
Garlic - you can also find alternatives to fresh garlic bulbs in the grocery stores like garlic powder and dried or dehydrated chopped garlic.