myKind Organics Vegan Vitamin D3


Now $16.99 (11% off)
Regular Price $18.99

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From Manufacturer's Label:

Support immune system health and calcium absorption for healthy bones with 2,000 IU (500% DV) certified vegan vitamin D3, 10 organic mushrooms in each chewable tablet.

Vegan D3 Chewable is made with Vitashine®, Vegan Certified vitamin D from lichen as cholecalciferol—not lanolin. It’s a delicious chewable offered in an organic raspberry lemon flavor with no added sugars or stevia.

mykind Organics from Garden of Life® offers a full range of Certified USDA Organic, Non-GMO Project Verified supplements made only from real food - over 30 fruits, vegetables and herbs. Absolutely free of synthetic binders and fillers, meaningful amounts of vitamins and minerals are carefully combined to benefit specific dietary needs. All of this goodness is wrapped up using Garden of Life’s patent-pending Clean Tablet Technology™ - an entirely new way to make vitamins using only Certified USDA Organic, Non-GMO Project verified foods. None of our Clean Tablet Technology ingredients come from soy or corn. mykind Organics - made only from real, nutritious food.

Raspberry-Lemon. USDA Organic. Non-GMO. 

Manufactured by: Garden of Life


Directions: Adults chew 1 tablet daily. Children 4 years and older chew 1 tablet under adult supervision.
  • Supplement Facts
  • Serving Size 1 Chewable Tablet
  • Servings Per Container 30
  • Amount Per Serving %Daily Value
  • Vitamin D (as D3 from Lichen) 2,000 IU 500%
  • Certified Organic Food Blend 180mg **
  • (Organic Flax(seed), Organic Carrot(root), Organic Broccoli(flower & stem), Organic Cauliflower (flower & stem), Organic Spinach (leaf)
  • Certified Organic Mushroom Blend 50mg **
  • (Organic Reishi (Ganoderma lucidum) mycelia, Organic Maitake (Grifola Frondosa) mycelia, Organic Shiitake (Lentinula edodes) mycelia, Organic Bionectria ochroleuca mycelia, Organic Schizophyllum commune
  • (mycelia, Organic Hericium erinaceus mycelia, Organic Poria cocos mycelia, Organic Coriolus versicolor mycelia, Organic Agaricus blazei mycelia, Organic Auricularia auricular mycelia
  • ** Daily Value not established
Other Ingredients: Clean Tablet Technology Blend: Organic Tapioca Dextrose, Organic Gum Arabic, Other Ingredients: Organic Raspberry Flavor, Organic Lemon Flavor, Organic Coating (Organic Tapioca Maltodextrin, Organic Sunflower Lecithin, Organic Palm Oil, Organic Guar Gum)
Warning: As with any dietary supplement, consult your healthcare practitioner before using this product, especially if you are pregnant, nursing, anticipate surgery, take medication on a regular basis or are otherwise under medical supervision.


myKind Organics Vegan Vitamin D3 is rated 5.0 out of 5 by 5.
Rated 5 out of 5 by from Highly recommend Excellent vegan vitamin D3. Tasty and works well!
Date published: 2017-08-03
Rated 5 out of 5 by from Love the taste The best vitamin D3 I've had. Vegan D3 Chewable have a great taste my kids and I love them. I wish they had 5000 iu.
Date published: 2017-05-29
Rated 5 out of 5 by from Excellent product My doctor told me my Vitamin D levels were low and to start taking a supplement daily. I tried the little gold capsules (which are made from lanolin) and discovered I was allergic to them. Who knew? They were made from lanolin from sheep and I was experiencing a reaction similar to being allergic to wool. It actually was my Vitamin World store representative that helped me understand this. And in the process I tried this myKind organic Vitamin D and have not had any allergic reactions since. It is a chewable with a pleasant taste and I actually look forward to taking it every day. And at 2,000 mg each it meets my requirement that my doctor prescribed. I'm sure you would like it.
Date published: 2017-01-19
Rated 5 out of 5 by from Great product! I love these!!!! I really like the way they taste and it is a easy way to get more vitamin D in your diet.
Date published: 2017-01-12
Rated 5 out of 5 by from A favorite Product is relieving, energising and helps with immunity.
Date published: 2016-12-08
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